Nut free, Peanut free, Milk free, Egg free chocolate orange sponge cake filled and covered with a rich chocolate and orange frosting, hand finished with edible lustred dark chocolate drops and soft icing decorations. Registered with the Vegan Society. Widely recycled carton and base.
Ingredients Sugar, Vegetable Oils (Rapeseed Oil, Palm Oil), Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Soya Protein (Water, Hulled Soya Beans, Acidity Regulators (Dipotassium Phosphate, Monopotassium Phosphate), Calcium Carbonate, Flavourings, Sea Salt, Stabiliser (Gellan, Gum)), Cocoa Powder, Water, Humectant (Vegetable Glycerine), Invert Sugar Syrup, Glucose Syrup Emulsifier (Mono- and Diglycerides of Fatty Acids, Carboxymethycellulose, Polyglycerol Ester of Fatty Acids) Dark Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Sunflower Lecithin)), Raising Agents (Sodium Bicarbonate, Calcium Phosphate), Vinegar, Flavourings, Corn Starch, Salt, Sugar Gum (Glucose Syrup, Vegetable Oils (Palm & Rapeseed), Water, Sugar, Humectant (Vegetable Glycerine), Stabiliser (Tragacanth Gum)) Thickener (Xanthan Gum), Preservative (Potassium Sorbate), Colours (Iron Oxide, Titanium Dioxide) Antioxidants (Citric Acid, Ascorbic Acid). Chocolate contains 60% Cocoa Solids
Size: 6"
Serves: 8
Contains: Contains Wheat & Soya
